Price $24.95

Good Ciao is a cookbook collaboration between Italian Chef Roberto Russo and Salty's Co-Owner Kathryn Kingen and Salty's Chefs.

Price $24.00

Recipes reflecting the food and wine heritage of the Pacific Northwest. Includes Starters, Soups, Salads, Entrees, Side Dishes, Savory Sauces, Salsas and Toppers, Desserts and Cocktails.

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