Festival Dishes

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Salty's Northwest Seafood Festival Dishes

Salty's Seafood Festivals were created to feature Northwest seafood at the peak of harvest. When seafood is in season, it not only tastes best, but also can be purchased at a more favorable price — we pass the savings along to you, our guests. We like to think of Salty's as "America's Great Escape", where you can escape and enjoy the bounty of the Northwest at its freshest and finest.

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Wild King Salmon with asparagus lemon risotto, rebel tomato salad

Wild King Salmon with asparagus lemon risotto, rebel tomato salad

This dish has a great balance of summer freshness as well as substance. A sweet and vibrant tomato salad is paired with unctuous fresh grilled king salmon and creamy risotto studded with asparagus and a touch of lemon zest.
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WORLD CLASS SEEFOOD, Steaks, Service & Smiles!®

Salty's is truly in a class by itself. We work hard to please you with our award-winning Northwest seafood and steak cuisine and perfectly friendly service. Indeed, the diners of OpenTable, the readers of Seattle Weekly, and the Best of Western Washington vote Salty's the top seafood and waterfront view restaurants in both Seattle and Portland year after year.