Make a Reservation for Salty's Seafood Grills >>> Click Here

SEATTLE — Alki Beach — 206-937-1600
DES MOINES — Redondo Beach — 253-946-0636
PORTLAND — Columbia River — 503-288-4444

Please know that our fabulous waterfront views are visible from virtually every seat in our restaurants, not just window seats. While we wish we could give everyone a window seat, they are first-come first-served! Holiday reservations must be made by telephone — we do not accept online reservations for Valentine's Day, Easter, Mother's & Father's Day, Thanksgiving or New Year's. Please call for parties of 11 or more. On weekends we serve brunch, not lunch at most our locations.

Portland with Chef Josh Gibler (114)

Get $20 Gift Card When You Buy Washington Wine in August 2014 at All Salty’s

You’ll receive a $20 gift card when you buy a bottle of Washington wine in August at any Salty’s. August brings warm sunny days and an outstanding opportunity to enjoy Washington wine while dining at Salty’s. Washington winemakers are enjoying unprecedented success producing award-winning red and white wines. Salty’s sommeliers love serving Washington wine because its mouth-watering acidity and bold-fruit profiles complement our chefs' Northwest cuisine.

Whoa! Portland Sunday Brunch Is Now on Saturdays

Salty's on the Columbia is known for all-you-can-eat Sunday brunch that's an unbelievable array of traditional iconic brunch favorites plus local Northwest seafoods you won't find anywhere else. It's now available for you on Saturdays, too! Whoa...

Salty’s Wins Wine Spectator Awards, Ten Years Running, 2014

We know that an incredible meal is not just comprised of delicious food — it requires expertly paired wines to complete the experience. We are thrilled to announce that Salty’s won 2014 Wine Spectator Awards of Excellence, for both our Alki and Columbia wine lists. Salty’s has received this level of recognition for ten consecutive years...

Enjoy Fort Vancouver Fireworks from Salty's on the Columbia

You're invited to enjoy fireworks on the 4th of July over the Columbia River from Salty's. The Fort Vancouver Fireworks are spectacular from both our decks and dining rooms where you can relax and enjoy our special barbecue menu and sip a cocktail or summertime beverage...

Salty’s Chefs Present New Summer Menu 2014

Our new Summer menus at Redondo and Columbia come with a Small Plates section with dishes labeled "Hot" (think Fire Cracker Prawns), "Classic" (think Fried Monterey Bay Calamari) or "Chilled" (deliciously fresh Scallop Ceviche). The "Entrees" section includes a chef fave, Hawaiian Yellowfin Tuna, and all entrees now arrive at your table with starch or veggie and sides that you can add on, your choice, like...
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Seattle and Portland Best Waterfront Seafood Restaurants