Make a Reservation for Salty's Seafood Grills >>> Click Here

SEATTLE — Alki Beach — 206-937-1600
DES MOINES — Redondo Beach — 253-946-0636
PORTLAND — Columbia River — 503-288-4444

Please know that our fabulous waterfront views are visible from virtually every seat in our restaurants, not just window seats. While we wish we could give everyone a window seat, they are first-come first-served! Holiday reservations must be made by telephone — we do not accept online reservations for Valentine's Day, Easter, Mother's & Father's Day, Thanksgiving or New Year's. Please call for parties of 11 or more. On weekends we serve brunch, not lunch at most our locations.

Seattle with Chef Paolo Carey-DiGregorio (164)

Salty’s Wins Seattle Weekly Reader Picks: Best Seafood, Best Happy Hour and Best Brunch 2014!

Wow! Thanks to everyone who voted for Salty's in the Seattle Weekly Reader Picks 2014. We're elated to win in not just one category but three! Salty's on Alki Beach won both Best Breakfast/Brunch and Best Happy-Hour Food. Salty's at Redondo Beach won Best Seafood.

Join Seattle's Top Chefs at Cooking with Class, Sept. 9

You've tossed down a few raw oysters from Taylor Shellfish and paired them with a great oyster wine — maybe the Firesteed Pinot Gris or Alexandria Nicole's Albariño — out on Salty's private-dining deck with a view of Seattle's skyline across Elliott Bay. Now you're ready to meet your chefs and get to work! This is Cooking with Class 2014, Tuesday, September 9, 6:00 to 9:30 p.m. at Salty's on Alki Beach in West Seattle...

Get $20 Gift Card When You Buy Washington Wine in August 2014 at All Salty’s

You’ll receive a $20 gift card when you buy a bottle of Washington wine in August at any Salty’s. August brings warm sunny days and an outstanding opportunity to enjoy Washington wine while dining at Salty’s. Washington winemakers are enjoying unprecedented success producing award-winning red and white wines. Salty’s sommeliers love serving Washington wine because its mouth-watering acidity and bold-fruit profiles complement our chefs' Northwest cuisine.

Alki Upstairs Culinary Know-How Coming Downstairs to Banquets

Attention Event Planners: "Salty's on Alki restaurant upstairs culinary know-how is coming downstairs to banquets," says Banquet Chef Levi Palli. He wants you to take a look at their new private-dining and banquet menus – a labor of love by Levi and our culinary team including Salty's Chef Jeremy McLachlan collaborating with new Director of Catering Corine Ledrige. Levi hails from Salty's upstairs as our award-winning Brunch Chef for 10 years (hands-down no one else can beat Salty's world-class brunch winning every local readers' poll year after year.)

Alma Y Azucar and Local Musicians Play at Salty's on Alki in September

Live music in September at Salty's on Alki in West Seattle includes a full lineup from great local groups and individuals. On the second Wednesday, we have Alma Y Azucar, a group together for twelve years led by Alma Villegas, pictured here. Alma and her group have been playing at Salty's for the last six months, indoors and out. Our patio fits their five-piece Latin-Jazz band very nicely and Salty's patio guests have been able to sit outside on the water all evening enjoying everything her full band has to offer.
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Seattle and Portland Best Waterfront Seafood Restaurants