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Redondo with our Chef Aaron Grund

  • Redondo
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Salty's at Redondo Beach with Chef Aaron Grund

  • The sun is out and summer is officially here. Just in time to continue our “Wild Ones” Salmon Festival. Join us for lunch and dinner to try our new festival dishes engineered to pay respects to this d...

  • Celebrate

    Where do you go to celebrate Cinco de Mayo? Salty's turns this Mexican heritage celebration into a Mexican seafood celebration. We invite you to try our Seafood de Salty's menu ...

Wild King Salmon with asparagus lemon risotto, rebel tomato salad

Wild King Salmon with asparagus lemon risotto, rebel tomato salad

This dish has a great balance of summer freshness as well as substance. A sweet and vibrant tomato salad is paired with unctuous fresh grilled king salmon and creamy risotto studded with asparagus and a touch of lemon zest.
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WORLD CLASS SEEFOOD, Steaks, Service & Smiles!®

Salty's is truly in a class by itself. We work hard to please you with our award-winning Northwest seafood and steak cuisine and perfectly friendly service. Indeed, the diners of OpenTable, the readers of Seattle Weekly, and the Best of Western Washington vote Salty's the top seafood and waterfront view restaurants in both Seattle and Portland year after year.